8.31.2008

VALRHONA: Palmira

Valhrona (France) - Chocolat Noir de Domaine Palmira
Venezuela, Fino Criollo 64%

"Close to lake Maracaibo, Valrhona has discovered an exceptional estate where the best Criollos cocoa beans from Venezuela are cultivated. From its legendary soil are born the characteristic notes of honey and nuts found in Palmira Chocolate."

*Juicy! (OJ)
*Starts creamy, then some tang
*Cinnamon-spice finish and aftertaste